* As a Cooking Fat: You can use Bilona Ghee for all kinds of cooking—whether sautéing, frying, or baking. Its high smoke point makes it a safe option for high-heat cooking.
* In Beverages: Add a spoonful of Bilona Ghee to your morning tea, coffee, or warm milk for added flavor and health benefits.
* In Smoothies or Porridge: Stir in a spoonful of Bilona Ghee into your smoothies or porridge for a creamy texture and nutrient boost.
* As a Topping: Top your favorite dishes, from rice to dals, curries, or even steamed vegetables, with a dollop of Bilona Ghee for enhanced taste and health.